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Posts I like
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The Peach Pie.
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Pumpkin Cinnamon Rolls
Dough:
¾ cup room temp milk (we use rice milk)
½ cup pumpkin... -
Yes. Always YES.
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Cranberry Tarts: The perfect finale to a Thanksgiving feast.
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Have Prince Charles’ Birthday Cake and Eat It, Too: A piece of Prince Charles’ 64th birthday cake, which was served at a celebration for the Prince...
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Pickled green beans from the garden
About a month ago I picked the last of the green beans. We ate a lot of them and I gave some away. The rest...
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Pulled Chicken and Spinach on French Bread and an Egg
@ My Apartment on 11/4/2012, 2:30PM -
PlayDrivin’-N-Cryin’ — Fly Me Courageous
“Oooooh, lady. Won’t you take it easy?”
As I’ve mentioned before, if you wanted to get an Athens, Ga., bar...
Tag Results
2 posts tagged deviled eggs
Deviled Eggs.
Easy hors d’oeuvres. No recipe sheet for this (I shall not insult your intelligence).
1. Hard boil couple of eggs. Let cool before removing the shell.
2. Using a very sharp knife, slice each egg in half, lengthwise.
3. Gently remove egg yolk into a bowl; arrange egg white on a plate.
4. Mash egg yolk with mustard, mayonaisse, tobasco, salt and pepper.
5. Spoon egg yolk into the egg white halves.
6. Sprinkle with paprika.
This got my attention!
Happy Thursday! I love this video on how to make deviled eggs.
